I am spending a decent amount of my time here trying to learn how to cook North African food. I enjoy it so much, that I want to be able to eat it when we get back to the States (we are returning in August). Last week, I was invited to sit in with the mother of the house and watch her make cous cous. It was a lot of fun!!
In the beginning, cook the meat, spices and veggies together. The cous cous is steamed on top. It steams for about a total of 2 hours (they laugh when I tell them about 5 minute cous cous!)
Lots of veggies!
Enjoy!
The daughter in the house is getting married, and she let me try on some of her wedding attire!
